Odell Between Mt. Hood and the Columbia River, glacial rivers and old lava flows carved out the broad Hood River Valley, where all that fresh water and mineral-rich soil create rich, fertile farmland striped with orchards and vineyards. The valley is a top producer of pears, along with thousands of tons of apples, cherries, wine grapes and other agricultural goods. Small town Odell sits in the heart of the valley, and the towering stacks of commercial fruit crates are evidence of its role as the valley’s premier fruit-packing center. Get a taste of the region’s bounty yourself on the 35-mile Fruit Loop. The scenic drive wanders along many of the valley’s backroads, highlighting U-pick orchards, wine-tasting rooms, cideries, farm stands, hilltop lavender farms and bakeries churning out homemade fruit pies. Blooming fruit trees turn the valley into drifts of pink and white in spring. By summer it seems every week brings to farm stands another fruit crop just plucked from the tree: cherries and berries, apricots and peaches, pears and apples. Locally owned farms, wineries and cideries entice visitors with new ways to enjoy the valley’s fresh-picked fruit. No matter what the season, you can always savor the view of the picturesque valley, bookended by the dramatic peaks of Mt. Hood and Washington’s Mt. Adams. The Fruit Loop route passes through Odell’s two-block downtown, where you can resupply groceries and fuel and dine on Mexican food. Normally a quiet community, Odell buzzes with action in July during the Hood River County Fair, a four-day event with livestock competitions, food vendors, carnival rides and live music. The fairgrounds host other events throughout the year, too, including craft shows, car rallies and a cider festival in April, where you can sample creations from more than 20 regional cideries. Lavender farm BLAINE FRANGER visithoodriver.com 15
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